The frozen dessert scene has reached dizzy new heights with the introduction of Remeo Gelato – the UK’s new premium gelato brand. In a bid to bring the traditional Italian gelateria experience to Old ‘Blighty, Remeo Gelato uses fresh milk, cream, pure raw sugar and rare produces from around the world to create authentic and delicious gelato, hand-made in Milan.
Last week Hoxton Radio attended a luxury tasting session, held at The Hoxton Hotel.
Being naturally healthier and lighter than ice-cream, thanks to its low amount of cream, no eggs and 100% natural ingredients, Gelato has on average 35% less calories than ice-cream, making it a cleaner alternative to its creamier cousin.
Flavours include Ecuadorian 72% Dark Chocolate, Pistachio made with Sicilian, mineral-rich pistachios, authentic Stracciatella and Alphonso Mango Sorbet, each being served in a stylish, re-usable jar.
Find Remeo Gelato at Waitrose, Ocado, Wholefoods and premium independents.