A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 50% organic plain chocolate shavings. Only 7 ingredients. A clean and delicate taste.

Our signature "Gelato alla Vaniglia" is made from the finest vanilla from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality.

We use the world’s finest variety of Sicilian Pistacchio for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North Italy, we deliver a rich and indulgent pistachio gelato with a creamy texture and delicate aroma. Superior Taste Award Winner & Great Taste Award Winner.