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Gelato N.2
Ecuadorian Chocolate

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Fresh pasteurised milk
Only 100% natural and vegetarian
No flavourings and colours
Gluten free

The exceptionally high amount of the finest quality cocoa used for our dark chocolate (72%) provides an extremely intense and rich taste. Our chocolate comes from Ecuador only (mono origin) and is then blended with the highest quality fresh milk to create a delicate and smooth texture.

72% Dark Chocolate

Fresh whole milk, water, sugar, glucose syrup, cream, plain ecuadorian (72%) dark chocolate 4,5% (cocoa mass, sugar, cocoa butter, emulsifier (lecithins: soy), natural vanilla extract), cocoa powder, inulin (from chicory), low fat cocoa powder, natural stabilizer (carob seed flour).

Nutritional Table (per 100ml)
Energy127kcal634kJ
Fat4,8g
– of which saturates3,2g
Carbohydrates17g
– of which sugars13g
Protein2,8g
Salt<0,1g
Remeo is Available in the finest delis, supermarkets and Farm shops around the Country