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We use the finest variety of Sicilian Pistacchios, renowned to be the world’s best, to create a delicate, natural, and clean taste. By carefully blending this noble nut’s paste with high-quality fresh milk from the North of Italy, we deliver a rich and indulgent treat with a creamy texture.
Sicilian Pistacchio Paste
Fresh whole milk, water, glucose syrup, sugar, cream, Sicilian pistachio paste, egg yolk, skimmed milk powder, natural stabiliser (carob seed flour), salt, natural flavouring.
|Nutritional Table (per 100ml)|
|– of which saturates||2,1||g|
|– of which sugars||13||g|